Vitality steamer

Intensive research led us to France where we uncovered a unique steamer.

Studies by renowned scientists and institutes prove that steaming preserves more vital nutrients than conventional cooking. Whereas boiling either destroys or leaches away nutrients, steaming almost fully retains the food's nutritional value.

And then there's the taste. There's no need to add fats, salt or spices - steamed vegetables simply burst with their natural flavour. Tomatoes emerge radiantly red, broccoli a gorgeous green.

A few words about our Vitality steamer's lid. Thanks to its unique dome shape, condensed water runs down the sides without dripping onto the vegetables. Which means absolutely nothing gets between you and your tasty, nutritious treat.

The lid's shape aside, we've also precisely balanced the lid's weight, size and distance between the holes in the sieve insert. As a result, the pressure and temperature inside the steamer create the best possible conditions for you to prepare your food properly, time after time and with maximum nutritional value. Try food prepared in our Vitality steamer and then in an ordinary one - you'll taste the difference immediately.

Dimensions: Ø 24 cm, height: 37 cm
Material: Stainless steel (Inox 18/10)

Equipment: Water container, steamer sieve, domed lid and manual.

Interieur material of Vitality Steamer with stainless steel handles and golden handles: bakelite.