From Kenya/Australia. Large macadamia nuts just begging to be eaten. Raw food
quality (below 40°C) , unsalted.
Macadamia nuts are rich in vitamin B17.
These nuts are full of energy, rich in complex carbohydrates, protein, fat,
B-vitamins and minerals. They are a great supplement to a vegetarian
diet and leave you feeling satisfied for a long time.
Raw food quality. Organic
farming. EC Control
System, DE-001-Öko-Kontrollstelle.